The 17 cm deep roasting pan holds 6.7 litres; with a diameter of 33 cm, it provides plenty of volume for tasty stews and casseroles. The lid incorporates a 'spiked' structure that continuously and evenly distributes condensation formed during cooking over your food, keeping your meat wonderfully tender. The cocotte is suitable for all types of cooker including induction hobs.
- Ideal for steaming fish, searing and slow cooking of roasts and whole chickens
- Juicy and tender cooking result
- The matte black inner enamelling is ideal for particularly crisp searing and is especially durable
- Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
- Long rim measurement 33cm
- Long base measurement 27.7cm
- Capacity 6.7 litres
- Serves 6-7 people
- Grade B